Chocolate Covered Toffee Crisps [3 Trios]


Your Price $12.00

Our Sweet & Crispy MVP

The sweet buttery crunch of caramelized toasted rice softly accented by luscious waves of smooth 72% dark chocolate.

Every inch of these unassuming little squares is crammed with rich robust flavor. Like so many of our signature confections, this recipe’s beauty rests in its simplicity.

From the Chef: Jean-François created this caramelized rice crispy treat during his restaurant days, often pairing the blend with creamy peanut butter ice cream, praline ganache and dark chocolate leaves. This recipe went on to become the chef’s signature dessert at several NYC restaurants including Cello, The Ritz-Carlton and Daniel.

Includes: 9 Toffee Crisp squares

Shelf Life: 10 months

Ingredients: dark chocolate (cacao beans, cacao butter, pure cane sugar, soy lecithin, vanilla bean), sugar, tapioca syrup, toasted rice (rice, sugar, glucose, malt flavor, salt), butter

Allergens: contains soy and wheat. Produced on shared equipment that comes in contact with peanuts, nuts, eggs, dairy, sesame seeds.

Nutrition Facts:

Serv. Size: 12g

Serv. Per Cont.: 3

Calories: 60

Fat Cal.: 30 

Total Fat: 3.5g/5%

Sat. Fat: 2g/10%

Trans Fat: 0g

Cholest.: 5mg/1%

Sodium: 0mg/0%

Total Carb.: 7g/2%

Dietary Fiber: 1g/3%

Sugar: 4g

Protein: 1g 

Vitamin A: 0%

Vitamin C: 0%

Calcium: 0%

Iron: 4%

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