Chocolate Caramel, Pecan Pie [3 Trios]

Your Price $12.00

With This Caramel, We Give Thanks

Toasted pecans sink gently into a bed of soft vanilla buttermilk caramel under rich velvety blankets of 72% dark chocolate.

That was a cozy recipe for our take on this traditional holiday pie. Sweet dreams.

From the Chef: The pecan pie caramel is made with a buttermilk base, which means it cooks for a long time and caramelizes a lot because of the amount of water and milk solid that needs to evaporate first.

Includes: 9 Pecan Caramel squares

Shelf Life: 8 months

Ingredients: dark chocolate (cacao beans, cacao butter, pure cane sugar, soy lecithin, vanilla), milk, pecans, sugar, glucose, heavy cream, butter, cocoa butter, vanilla extract, vanilla paste, salt

Allergens: contains soy, dairy, nuts. Produced on shared equipment that comes in contact with peanuts, eggs, sesame seeds, wheat.

Nutrition Facts:

Serv. Size: 22g

Serv. Per Cont.: 3

Calories: 90

Fat Cal.: 60

Total Fat: 7g/10%

Sat. Fat: 2g/11%

Trans Fat: 0g

Cholest.: 5mg/1%

Sodium: 10mg/0%

Total Carb.: 8g/3%

Dietary Fiber: 1g/4%

Sugar: 5g

Protein: 1g

Vitamin A: 0%

Vitamin C: 0%

Calcium: 2%

Iron: 4%



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  • 815 Martin Street - Rahway, NJ 07065
  • 718-788-0200 - Fax: 718-788-3179
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